Onion Soup Mix

French Onion Soup Mix:

  • 1/2 cup Onion Flakes or dehydrated onion slices
  • 2 tablespoons Onion Powder
  • 1 tablespoon Garlic Powder
  • 1 teaspoon Celery Salt
  • 1/2 teaspoon Ground Pepper
  • 1 tablespoon Himalayan or sea salt (optional but helps absorption of soup)

To Make: Use approximately 1/4 cup per 2 cups of beef stock to make french onion soup (add 3-4 onions that have been very thinly sliced and slowly caramelized. To use as a mix, you can add 1/2 cup soy-free and MSG free beef bouillon powder and use as you would a packet of French onion soup pix (1/4 cup=1 package). Excellent on roasts or for making French onion soup. I also use as the seasoning for the meat in Shepard/Cottage Pie.

Dry Onion Soup Mix Recipe:

  • 2/3 cup dried, minced onion
  • 3 teaspoons parsley flakes
  • 2 teaspoons onion powder
  • 2 teaspoons turmeric
  • 1 teaspoon celery salt
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground pepper

To Make: Mix well in bowl or jar and store in airtight container until use.