25
Nov

Wholefood Simply Snack Bars

Ingredients 1/2 cup almond butter 1 cup (250 grams) cooled roast pumpkin or pumpkin puree 3 cups desiccated coconut (finely… Read more

25
Nov

Jalapeño Poppers

Ingredients 2 large sweet potatoes 6 strips bacon 10 jalapeños, halved and cleaned 1/2 tsp salt 1/2 tsp pepper Smoked… Read more

25
Nov

Coco Nutty Granola

Ingredients: 4-5 Tbsp. coconut oil, melted 3 cups coconut flakes 2 Tbsp. chia seeds 1 Tsp. cinnamon 2 cups almonds,… Read more

25
Nov

Veggie Dip

Ingredients 13.5 oz. can full-fat coconut milk, popped into the fridge 1 large carrot, chopped 1 celery stalk, chopped 3… Read more

25
Nov

Guacamole

Ingredients 4 avocados 1/4 cup red onion, finely chopped 1/2 cup tomato, chopped 2 garlic cloves, minced 1 lime, juiced… Read more

25
Nov

Pumpkin Seeds

Ingredients 1 cup pumpkin seeds 2 teaspoons coconut oil 1 teaspoon pumpkin pie spice ¼ teaspoon sea salt Instructions Preheat… Read more

25
Nov

Crackers

Ingredients 1/2 cup chia seeds 1/2 cup sunflower seeds 1/2 cup sesame seeds 1/2 cup almond meal 2 cloves garlic,… Read more

25
Nov

Spicy Roasted Chickpeas

Ingredients 1 15.5 ounce can chickpeas (aka garbanzo beans) 1 Tbsp. olive oil ½ teaspoon salt ½ teaspoon cayenne pepper… Read more

25
Nov

Protein Pudding

Ingredients 1 scoop chocolate or vanilla whey protein powder 6 oz plain Greek yogurt 1-2 tsp water Instructions Mix protein… Read more